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Watermelon Sweet Paan
Watermelon Sweet Paan

Before you jump to Watermelon Sweet Paan recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. The overall economy is affected by the number of individuals who are suffering from health conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically think that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, however, to make several simple changes that can start to make a difference to our everyday eating habits.

Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your cart that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to watermelon sweet paan recipe. To cook watermelon sweet paan you only need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Watermelon Sweet Paan:
  1. Use 4-5 white part of watermelon
  2. Provide 1/3 cup sugar
  3. Provide 1 cup Water
  4. Use as needed Colour of your choice
  5. Get 2 tbsp Milk powder
  6. Provide 2 tbsp Dessicated coconut
  7. Use handful Dry fruits
  8. You need 5 tbsp Milk
  9. Use 1 pinch cardamon powder
  10. You need As needed Cherry
  11. You need as needed Cloves
Instructions to make Watermelon Sweet Paan:
  1. Cut the white part of watermelon skin in a triangular shape or the triangle part of the skin, as shown in pic 1. The thickness should be as in pic 2. Not too thin, not too broad. Remove only the white part of it and throw away the green one..
  2. Now boil them for about 7 to 8 mins. till they become transparent in colour as shown in pic 1. Now keep them aside.
  3. Now heat a pan and pour a cup of water into it. Once it comes to boil add sugar into it. After the sugar melts, add those skin to it. Add a pinch of food colour of your choice. And cook it for about 7 to 8 mins. Turn off the flame and remove them in a tissue paper so that extra sugar syrup and colour gets soaked up.
  4. Now again heat a pan fry the dry fruits in a tsp of ghee, now add the milk powder and dessicated coconut and fry them all till 30 secs or a min. Now add milk and 1 tbsp of sugar and cook it in a low flame till 5 mins. Cook it till the ghee starts leaving the pan. Switch off the flame.
  5. Now place a tsp of the mixture in between the watermelon skin as shown in the image and seal it in a triangular shape by joining all the 3 edges or corners of it. Now prick it with a laung to seal it…You can apply silver leaves on it to give a pretty touch like sweet mart…
  6. Ready to Serve

Queries hello to all foodies Welcome to Archana Jain the queen of kitchen. In this video we are going to prepare a very unique recipe of watermelon rind. Sweet Paan Recipe - Meetha Paan Recipe with step wise pictures. This is a family favorite paan recipe. Great after a heavy lunch as a mouth freshner or as a digestion enhancer.

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