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Before you jump to Watermelon cupcakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to watermelon cupcakes recipe. To make watermelon cupcakes you only need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Watermelon cupcakes:
- You need 2 cups flour
- You need 1 cup oil
- Take Half cup sugar
- Take 4 eggs
- Get 1 full spoon vinegar
- Get 1 cup butter milk
- Prepare Half spoon vanilla extract
- Prepare Red, green food color
Instructions to make Watermelon cupcakes:
- Mix the oil and sugar till light,add the eggs, butter milk and mix, add vinegar set aside
- Mix the flour and baking powder
- Transfer and flour into the mixture, and mix
- Divide the batter into 3,pour red food color to the first, add green food color to the second, and leave the third in white
- Put your cupcakes sheet into the pan, add the red batter,
- Using piping bag, make a zigzag with the green batter on top of the red,
If you wish, shave the sides of the watermelon to make them smaller on the bottom. Place the watermelon circles into foil cupcake cups. Watermelon Cupcakes topped with homemade buttercream! These fluffy vanilla cupcakes are bursting with juicy pockets of watermelon and the hot pink frosting is so pretty and delicious. These are the perfect summer cupcake recipe!
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