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Before you jump to Baked Pear & Walnut Dessert recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is now a lot more popular than in the past and rightfully so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Even though we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, most people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, merely making a few small changes can positively impact day-to-day eating habits.
You can make similar changes with the oils that you use for cooking your food. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. Olive oil also has vitamin E which is great for your skin, among other things. If you presently eat plenty of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. Organic foods are an excellent option and will reduce any possible exposure to toxic chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to get the fruit when it is the freshest and ripest.
Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to baked pear & walnut dessert recipe. You can have baked pear & walnut dessert using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Baked Pear & Walnut Dessert:
- Take 3 riped pears cut into halves
- Use 4 tsp crushed walnuts
- Provide 2 tsp honey
- Take As required Yoghurt /whipped cream/ice cream (optional)
Instructions to make Baked Pear & Walnut Dessert:
- Wash and cut the each riped pears into two halves. Scoop out the seeds and make hollow space in center with the help of measuring spoon.
- Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one.
- Bake in the preheated oven at 170C for 35 minutes or till tender. Remove, let it cool and enjoy with a scoop of ice cream or whipped cream or with yoghurt.
Chilled pears can be dressed up with a dollop of whipped topping, fruit-filled yogurt or ice cream. Baked Pears are a delicious dessert for babies, children, and adults. Baking and spices enhance the natural sweetness of the pear meaning there is no need for sugar and sweeteners. The weather has certainly got a little cooler, here in Sydney, and my fruit cravings have switched from Freshly cut, delicious and juicy, tropical fruit to Baked pear dessert Cut pears in half. Cut a small sliver off the bottom so the pears remain straight when baking.
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