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Pineapple geleto+walnut gelato
Pineapple geleto+walnut gelato

Before you jump to Pineapple geleto+walnut gelato recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily has many benefits and is becoming a more popular way of living. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by making a couple of modest changes.

If you want to see results, it is definitely not essential to drastically modify your eating habits. Even more important than totally modifying your diet is simply substituting healthy eating choices whenever you can. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

To sum up, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pineapple geleto+walnut gelato recipe. You can have pineapple geleto+walnut gelato using 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Pineapple geleto+walnut gelato:
  1. Provide 2 cups pineapple pulp
  2. Provide 1/2 cup Condensed milk
  3. Take 250 ml fresh cream
  4. You need 2 tbsp liquid glucose, Cerry for decoration
Instructions to make Pineapple geleto+walnut gelato:
  1. Add in a bowl add fresh cream condensed milk, liquid glucose,1 cup pineapple pulp,and with the help of hand, beater beat around 15 mints still proper texture.
  2. In glass in the base add some pineapple pulp add batter of condensed milk and decorate with cherry and eatable silver sparkle.rest for cool ready to serve.
  3. Same we can make walnut geleto also procedure is same. Instead of pine apple pulp add walnut powder half crushed and chocochips.and at the serving time in glass in base add crushed walnut and chips coco,add batter and decorate with walnut

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