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Walnut dry fruit mithai
Walnut dry fruit mithai

Before you jump to Walnut dry fruit mithai recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of men and women who suffer from health problems such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out a few modest changes.

One way to address this to begin seeing some results is to realize that you do not have to alter everything straightaway or that you need to completely get rid of certain foods from your diet. Even more important than totally altering your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.

Therefore, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut dry fruit mithai recipe. To make walnut dry fruit mithai you only need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Walnut dry fruit mithai:
  1. You need 100 gm Walnut
  2. You need 50 gm Almonds
  3. Use 50 gm pistachios
  4. Use 2-3 tsp Sugar
  5. Get 2 cups Milk
  6. You need 2 tsp Ghee
Steps to make Walnut dry fruit mithai:
  1. Roast all the dry fruits. Grind it
  2. Add ghee in a pan add roasted dry fruits. Add sugar and stir.
  3. Add milk and until the milk absorbs cook the mixture. Ghee separates.
  4. Grease the thali. Add the mixture into it. And settle down. Eat once it colds down.ready to eat

Made from the best dry fruits & traditional Indian spices like Saffron & Cardamom. Walnuts secrete chemicals into the soil which inhibit other plants. However, the effect is more discernable from Juglans nigra (black walnut) than J. regia (common or English walnut). Tomatoes and apples are said to be especially affected. Dry Fruits; Mithai ; Dry Snacks; Khakra; Hot Snacks; Pickles.

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