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Before you jump to Walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by making a couple of simple changes.
If you want to see results, it is definitely not essential to drastically change your eating habits. Even more important than totally altering your diet is just substituting healthy eating choices whenever you can. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to walnut cake recipe. You can cook walnut cake using 9 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Walnut cake:
- Use 1 cup wheat flour
- Provide 3/4 cup sugar
- Take 2 tbsp cocoa powder
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- You need 1 tsp vanilla essence
- You need 1/2 cup milk approx if need add more
- Provide 2 tbsp ghee
- Use 3-4 tbsp roasted walnuts
Steps to make Walnut cake:
- First mix all the dry ingredients
- Then add wet ingredients in it.
- Mix it and make batter like pouring consistency
- Preheat the oven at 180°till 10 minutes.
- Decorate the cake with roasted walnuts
- Grease the tin with ghee.Then pour the batter in the tin.
- Bake the cake till 20 to 25 min at 180°.
- Let it cool the cake till 1hour.
- Delicious cake is ready to eat.
- U can spread chocolate sauce on it and eat.
Drizzle the plain cake with the remaining coffee. A rich, flavorful syrup infuses this Mediterranean-inspired walnut coffee cake with the bright aroma of oranges and cloves. Fold the flour, ground walnut and milk, and mix to combine well. Transfer the batter into the greased pan, shake gently to level off the batter. Sprinkle the whole walnuts on top.
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