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Gingerbread cookies
Gingerbread cookies

Before you jump to Gingerbread cookies recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle demands. When our work day is done, most people do not wish to go to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some very simple ways to get healthy.

Drink water, not alternative beverages. Having a soda or a cup of coffee every now and then isn’t a horrible idea. It will be, however, a bad idea to solely drink soda or coffee. Ingesting water instead of other forms of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Water is often the key to successful weight reduction and healthfulness.

There are many things you can go after to become healthy. Not all of them require fancy gym memberships or restrained diets. You can do small things each day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. Trying to get in as much physical exercise as possible is another. Remember: being healthy isn’t just about slimming down. It’s about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to gingerbread cookies recipe. To make gingerbread cookies you need 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Gingerbread cookies:
  1. Take 3 cup all purpose flour
  2. Provide 1 1/2 tsp baking powder
  3. Get 3/4 tsp baking soda
  4. You need 1/4 tsp salt
  5. Take 1 tbsp ground ginger
  6. Get 1 3/4 tsp ground cinnamon
  7. You need 1/4 tsp ground cloved
  8. Get 6 tbsp unsalted butter
  9. Provide 3/4 cup dark brown sugar
  10. Provide 1 large egg
  11. Get 1/2 cup molasses
  12. Provide 2 tsp vanilla extract
Instructions to make Gingerbread cookies:
  1. Preheat oven to 375°F. Prepare baking sheets by spraying with cooking spray or lining with parchment paper
  2. In small bowl whisk together flour, baking powder, baking soda, salt, ginger, cinnamon and cloves until well blended.
  3. In a large bowl beat butter, brown sugar and egg on medium speed until well blended.
  4. Gradually stir in dry ingredients until blended and smooth
  5. Divide dough in half and wrap each half in plastic and let stand at room temperature for 2 hours
  6. Place one portion of dough on a lightly floured surface
  7. Sprinkle flour over dough and rolling pin
  8. Roll dough to scant 1/4 inch thick
  9. Cut out cookies with desired cookie cutter
  10. Space cookies 1 1/2 inches apart
  11. Bake for 7 to 10 minutes. The lower time will give softer cookies
  12. After cookies cool you can decorate them any way you like.

While there is quite a bit of prep work involved in making. If you're adding any candies, place these on while the frosting is still wet. Make sure to chill the dough for these The cookies can be prepared up to one week ahead, stored in an airtight container at room. Gingerbread cookies are a must for the holidays, from gingerbread Gingerbread Cookie Mix layered in a one quart canning jar. This is my very favorite gingerbread cookie recipe.

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