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Tahina Walnut Baklava
Tahina Walnut Baklava

Before you jump to Tahina Walnut Baklava recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today much more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making a few simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you probably buy a lot of food items out of habit. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s not difficult to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to tahina walnut baklava recipe. You can have tahina walnut baklava using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tahina Walnut Baklava:
  1. You need For Tahina
  2. Get 1 cup Sesame seeds
  3. Prepare 2-4 tbsp light grape seed oil
  4. Use for baklava
  5. You need 12 Baklava sheets
  6. Provide 200 gm Sugar
  7. You need 50 gm Butter
  8. Prepare 150 gm Walnuts powdered
  9. You need 200 ml Tahini paste
  10. Get 2 tbsp Caster sugar
  11. Provide 4 tbsp Powdered pistachios
Steps to make Tahina Walnut Baklava:
  1. FOR TAHINI : Toast the sesame seeds till golden and fragnant
  2. In a processor add the Sesame seeds and add 1 tsp oil and gradually process the tahina.
  3. Keep adding the oil in 1 tsp equation till you reach desired consistency.Our TAHINI is ready
  4. Spread out a sheet of phyllo
  5. Spread melted butter
  6. Over the 5tg Now lay another sheet, again spread melted butter
  7. Repeatvthebpricess till 4 sheets are used. now place the 5th sheet
  8. Over the 5th sheet apply the TAHINI, sprinkle the sugar and the walnut powder
  9. Again repeat the process of applying the Phyllo and butter till all the sheets are used
  10. Cut the baklava
  11. Bake in a preheated oven at 180 the c until golden brown. may takeb15 to 20 mins
  12. Sprinkle some pistachio powder and serve

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