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Pineapple Upside Down Cake#Iddulfitrcontest
Pineapple Upside Down Cake#Iddulfitrcontest

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We hope you got benefit from reading it, now let’s go back to pineapple upside down cake#iddulfitrcontest recipe. To cook pineapple upside down cake#iddulfitrcontest you only need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Pineapple Upside Down Cake#Iddulfitrcontest:
  1. Provide 8 oz butter
  2. Prepare 8 oz sugar
  3. You need 8 oz flour
  4. Get 4 eggs
  5. Use 1 cup milk
  6. Prepare 1 small tin pineapple rings
  7. Take Some glace cherries
  8. You need 2 tbsp brown sugar
Instructions to make Pineapple Upside Down Cake#Iddulfitrcontest:
  1. Beat the sugar & margarine till light & fluffy
  2. Add one egg at a time, beat well. Scrap off sides
  3. Add flour & milk in batches
  4. Add little of the pineapple syrup
  5. Take a loose bottom 8" tin. Line the bottom witj grease proof paper
  6. Sprinkle the sugar. Arrange the pineapple rings. Add cherries
  7. Bake in a pre heated oven@160°c for 50-55 mins, or till done.
  8. Serve warm with vanilla ice cream or custard

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