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Walnut Halwa
Walnut Halwa

Before you jump to Walnut Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by making several small changes.

You can obtain results without removing foods from your diet or make huge changes right away. Even more crucial than wholly modifying your diet is just substituting healthy eating choices whenever you can. In time, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut halwa recipe. To cook walnut halwa you only need 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Walnut Halwa:
  1. You need 1/2 cup Walnuts
  2. Take 1 Cup milk
  3. Use 2 tablespoons ghee
  4. Get 1/2 Cup sugar
  5. Use 1 teaspoon Cardamom powder
  6. Take as required Dry fruits like Almonds,Raisins,Cashew nuts to garnish
Steps to make Walnut Halwa:
  1. Take all the ingredients in the picture.
  2. Soak the walnuts in milk for 45 mins.
  3. Take soaked walnuts from the milk and grind them in a mixer jar coarsely add 2 teaspoon milk to the jar while grinding.
  4. Take a pan,Add ghee and warm it, add these walnut mixture to the pan, cook it and stir it continously till it become golden brown.
  5. Add the milk to this pan. Use the milk which we used in soaking the walnuts only. Now cover the pan and cook it till all milk evaporates, stir this in between so that it doesnot get stick to the pan.
  6. Now add sugar and stir the halwa continuously. Add cardamom powder.
  7. Cook the halwa till it separates from pan, Garnish it with dry fruit cuttings.

Walnut halwa - absolutely tasty and also quite nutritious. This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Main Ingredients : Walnut kernels (अखरोट की गिरि), Ghee (घी) Walnut Halwa is prepared with very few ingredients. Walnut, Milk and sugar are the main ingredients in this recipe. Grind walnut into a coarse powder.

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