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Sweet Chilli & Shiso (Basil) Chicken Balls
Sweet Chilli & Shiso (Basil) Chicken Balls

Before you jump to Sweet Chilli & Shiso (Basil) Chicken Balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a good deal more popular than before and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a difference to our everyday eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? A good healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sweet chilli & shiso (basil) chicken balls recipe. To cook sweet chilli & shiso (basil) chicken balls you only need 8 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Sweet Chilli & Shiso (Basil) Chicken Balls:
  1. Get 500 g Chicken Mince
  2. Prepare 1 small piece Ginger *grated
  3. Take 10 Shiso (Perilla) Leaves OR a handful Basil Leaves *sliced
  4. You need 1/2 cup Panko Breadcrumbs
  5. You need 1-2 tablespoons Sweet Chilli Sauce
  6. Take 1/2 teaspoon Salt
  7. Use Finely Ground White Pepper
  8. Take Oil for cooking
Instructions to make Sweet Chilli & Shiso (Basil) Chicken Balls:
  1. Combine all ingredients very well. Make 3cm size balls. If the mixture is very sticky, wet your hands with water will help. You should be able to make about 20 balls.
  2. Heat a small amount of Oil in a frying pan over medium low heat, cook the balls until golden all around and cooked though. - *Note: Serve with Sweet Chilli Sauce if you like.

You can actually see pieces of chili and minced garlic suspended in the sauce in the pictures in this post. This sauce is a classic condiment in Asian cuisine, especially Thai and Vietnamese cuisine. In a food processor blend together the garlic, red peppers, sugar, water, vinegar and salt into a puree; transfer to a sauce pan. Combine cornstarch and water to make a slurry. Dip the pork in the batter to coat, then place into the hot oil to deep fry for three minutes or until crisp and cooked through.

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