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Fondant cake
Fondant cake

Before you jump to Fondant cake recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. Unfortunately, we do not always have the time or the power that this type of lifestyle requires. When our work day is finished, most people do not wish to go to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best methods to be healthy and balanced.

Drink water, not other beverages. Having a soda or a cup of coffee every once in a while isn’t a bad idea. Getting most of your hydration from them is a horrendous idea. When you pick out water over other beverages you are helping your body stay very healthful and hydrated. This also helps you reduce your caloric intake by hundreds of points without having to buy and eat terrible diet foods. Water is usually one of the keys to really reducing your weight and getting healthy.

There are all sorts of activities that you can do to get healthy and balanced. An costly gym membership and very restrictive diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Being intelligent when you choose your food and routines is where it begins. Looking to get in as much physical exercise as possible is another. Don’t forget that health isn’t only about just how much you weigh. You need your body to be strong too.

We hope you got benefit from reading it, now let’s go back to fondant cake recipe. You can cook fondant cake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Fondant cake:
  1. Provide 1 tbsp gelatin
  2. Get 1 tbsp glucose
  3. Take 1 tbsp glycerine
  4. Prepare 4 tbsp water
  5. Prepare 1 tbsp sodium CMC
  6. Prepare Vegetable shortening
  7. Use 500 g icing sugar
  8. Prepare Red food color
  9. Get Already baked cake
  10. Use Mixture of icing sugar and butter
Instructions to make Fondant cake:
  1. Dissolve gelatin in water and on medium flame using double boil method (ie bowl of gelatin+water in pot with hot water on fire), when the gelatin dissolves add glucose and stir continuesly until the glucose melt off the fire and add glycerine allow to cool.
  2. Coat the cake with icing sugar and butter mixture. When the mixture cools completely add the icing sugar and CMC mix to form a soft dough while kneading the dough be robbing the vegerable shortening to the dough.
  3. Take the portion u need to color and add color of your choice, roll the dough and put it on the cake and decorate the way u like.

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