Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Inarizushi (sushi rice in seasoned Aburaage) recipe here. We also have wide variety of recipes to try.
Before you jump to Inarizushi (sushi rice in seasoned Aburaage) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Choosing to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out a few simple changes.
You can obtain results without removing foods from your diet or make huge changes right away. Even more important than completely changing your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to inarizushi (sushi rice in seasoned aburaage) recipe. To cook inarizushi (sushi rice in seasoned aburaage) you need 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Inarizushi (sushi rice in seasoned Aburaage):
- Use 350 g Cooked sushi rice
- Prepare 2-3 tbsp Sushinoko powder
- Use 10 Aburaage (seasoned fried tofu curd)
Instructions to make Inarizushi (sushi rice in seasoned Aburaage):
- Add Sushinoko powder to cooked sushi rice while still warm. Mix well so rice is evenly flavored. Cool it to room temperature.
- Place a handful flavored sushi rice into an aburaage, shape and seal.
- FYI - flavored aburaage can be purchased at Japanese supermarkets. You can also flavor them on your own (recipe coming up soon!)
- I personally like adding black sesame seed to flavored sushi rice. Just a nice touch. (1 tbsp or so)
I'll also show you how to make a triangle Inarizushi in today's recipe. Named for the Shinto god Inari, Inarizushi is also known as "brown bag sushi" because the rice is packed in seasoned aburaage, or fried tofu pouches. Because the aburaage keeps the rice held together so well, and it's usually made with just rice inside, inarizushi is easy to eat, even when using your hands. Inari sushi or Inarizushi is Japanese traditional sushi which inside is vinegar sushi rice and outside is seasoned aburaage (deep fried thin tofu). What does inari sushi taste like?
If you find this Inarizushi (sushi rice in seasoned Aburaage) recipe useful please share it to your friends or family, thank you and good luck.