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Egg Roll Bowl
Egg Roll Bowl

Before you jump to Egg Roll Bowl recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically believe that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our everyday eating habits.

You can obtain results without having to remove foods from your diet or make substantial changes immediately. Even more crucial than totally altering your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to egg roll bowl recipe. To make egg roll bowl you need 20 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Egg Roll Bowl:
  1. Take 2 tablespoons sesame oil
  2. You need 6 green onions sliced, green and white divided
  3. Provide 1/2 cup red onion diced
  4. Prepare 5 cloves garlic minced
  5. Get 1 pound pork
  6. Take 1 teaspoon fresh grated ginger
  7. Take 1 (8 ounce) can water chestnuts
  8. Prepare 1 tablespoon Frank's hot sauce
  9. Get 14 ounce bag of coleslaw mix
  10. Use 2 tablespoons coconut aminos
  11. You need 1 tablespoon rice wine vinegar
  12. Prepare 1/8 teaspoon pepper
  13. You need to taste Salt
  14. Use garnish
  15. Get Black sesame seeds
  16. Prepare Green parts of sliced green onions
  17. Prepare creamy chili sauce
  18. Take 1/4 cup mayonnaise
  19. You need 1 tablespoon Frank's hot sauce
  20. Use to taste Salt
Steps to make Egg Roll Bowl:
  1. Heat sesame oil in large skillet and place over medium heat.
  2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
  3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
  4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
  5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
  6. Garnish with green parts of the green onions.

Make a meal out of egg rolls when you make this delicious egg roll in a bowl recipe. You can enjoy all that you love about traditional egg rolls but without. While our Egg Roll in a Bowl is inspired by the flavors and crunch of a traditional egg roll, this recipe can easily be adapted to fit a keto or lower carb diet. Skip the won tons on top as well as the corn starch thickener, and also swap out the sugar and honey with a low carb sweeter. You may enjoy these other egg roll recipes: Asian Spice Apple Egg Rolls; Cheesesteak Egg Rolls; Farm Box.

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