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Mike's Versatile Roasted Garlic Spread
Mike's Versatile Roasted Garlic Spread

Before you jump to Mike's Versatile Roasted Garlic Spread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically assume that healthy diets demand a great deal of work and will significantly change the way they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our everyday eating habits.

These types of changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, has monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. It also has vitamin E which is beneficial for your skin, among other things. It could be that you already feel that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, buy organic produce that has not been sprayed with harmful chemical substances. Finding a local supplier of fresh vegetables and fruits will give you the option of eating foods that still have virtually all of the nutrients which are typically lost when produce has been kept in storage before it is sold.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mike's versatile roasted garlic spread recipe. You can have mike's versatile roasted garlic spread using 20 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Mike's Versatile Roasted Garlic Spread:
  1. Prepare ● For The Spread
  2. Use 150 Cloves Fresh Garlic [shucked - left whole]
  3. Use as needed Garlic Olive Oil
  4. Provide 1 tbsp Granulated Garlic Powder
  5. Provide 1 Good Pinch Crushed Saffron
  6. Prepare 1/3 Cup Sun Dried Tomatoes [julienne cut - chopped - in oil]
  7. You need 1/4 Cup Fresh Chopped Parsley Leaves
  8. Provide 1/2 tsp Red Pepper Flakes
  9. Use 1/2 tsp Dried Rosemary
  10. Prepare 1/2 tsp White Pepper
  11. Use 1 tsp Sea Salt [or more to taste]
  12. Prepare ● For The Sides Or Ideas [as needed]
  13. Get Thick Pita Bread
  14. Prepare Fresh Bagles
  15. Use Quality Crackers
  16. Prepare Fresh Vegetables
  17. Prepare Water Chestnuts
  18. Provide Bamboo
  19. Provide Cream Cheese
  20. You need Butter
Instructions to make Mike's Versatile Roasted Garlic Spread:
  1. Here's what you'll need.
  2. 150 fresh coves pictured.
  3. Mix everything together and place on 2 sheets of tin foil. Then place on another cross ways. Drizzle again with garlic oil.
  4. Wrap up tightly with seams at the top.
  5. Roast at 375° for 45 minutes. Check to see if a knife can easily slide through a larger clove. If not, re-wrap and roast longer.
  6. Mash your garlic mixture with a potato masher well.
  7. Purée mixture if you'd like for dishes such as mashed potatoes. If you can't decided between mashed and purée - split mixture in half.
  8. Can while hot. Reheat if necessary. Seal tightly and flip jars over until cooled. This will help seal them.
  9. Serve this spread with bagels, pita wedges, garlic Triskets and various fresh vegetables. Enjoy & prepare to stank!

It is one of my favorites. For mine, I'm gonna make it a little bit unique. This velvety smooth, decadent roasted garlic spread is creamy, caramel-ly, and vegan, and. This creamy roasted garlic and chickpea soup isn't offensively thick or mushy, and the addition of tender greens gives it some texture contrast. The soup begins with two whole heads of roasted garlic.

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