Hey everyone, welcome to our recipe site, looking for the perfect Vrat Masala Dosa With Coconut Chutney / Vrat Dosa recipe? look no further! We provide you only the best Vrat Masala Dosa With Coconut Chutney / Vrat Dosa recipe here. We also have wide variety of recipes to try.

Vrat Masala Dosa With Coconut Chutney / Vrat Dosa
Vrat Masala Dosa With Coconut Chutney / Vrat Dosa

Before you jump to Vrat Masala Dosa With Coconut Chutney / Vrat Dosa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Deciding to eat healthily provides incredible benefits and is becoming a more popular way of life. There are many health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by implementing a few modest changes.

These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. It also is a good source of vitamin E which is great for your skin, among other things. If you currently are consuming a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. Looking for a local supplier of fresh produce will give you the option of eating foods that still contain most of the nutrients which are typically lost when produce has been kept in storage before selling it.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vrat masala dosa with coconut chutney / vrat dosa recipe. To make vrat masala dosa with coconut chutney / vrat dosa you need 21 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Vrat Masala Dosa With Coconut Chutney / Vrat Dosa:
  1. Provide for dosa
  2. Provide 1 cup Samak Flour
  3. Provide 1/4 cup Water Chestnut Flour
  4. Provide as per taste Sendha Salt / Rock Salt
  5. You need for cooking -
  6. Get as needed Groundnut Oil
  7. Prepare for potatoes Stuffing
  8. Use 7-8 Boiled Potatoes
  9. Provide 1 tbsp Coriander Powder
  10. Provide 4-5 Green Chillies Chopped
  11. Use 1 Lemon
  12. You need 1/2 cup Coriander Leaves Chopped
  13. Get as per taste Sendha Salt / Rock Salt
  14. Provide 1/2 tsp Black Pepper Powder
  15. Provide 3-4 tbsp Groundnut Oil
  16. Prepare for coconut chutney
  17. You need 1 cup Fresh Coconut Chopped
  18. You need 1/4 cup Coriander Leaves
  19. Prepare 5-6 Green Chillies
  20. Get 3 tbsp Roasted Peanuts
  21. Take as per taste Sendha Salt / Rock Salt
Instructions to make Vrat Masala Dosa With Coconut Chutney / Vrat Dosa:
    1. In a bowl add samak flour, waterchestnut flour, sendha salt and some water and mix well. Make a smooth flowing consistency batter. Let it rest for 10-15 min.
    1. Heat oil in a pan / kadahi and add coriander powder, green chillies, sendha salt, black pepper powder, mashed potatoes and mix well. Now add lemon juice mix well and cook potatoes for 2- 3 min. Add chopped coriander leaves and mix well.
    1. To make dosa, heat tawa and pour 2 big ladle of batter, spread in circular motion to make dosa. Drizzle some oil and cook from both side till light golden color.
    1. Your Vrat Masala Dosa With Coconut Chutney is ready to serve.
    1. For coconut chutney add all the ingredients in the blender jar with some water and blend it well.

dosa chutney recipe with step by step photo and video recipe. south indian cuisine has myriad variations of spicy and flavoured chatni recipes. ranging from vegetables, spices, lentils, fruit peels to green leafy vegetables which are mainly served for the purpose of taste enhancer. among these, the most common and popular recipe is coconut. हरी मूंग का मसाला दोसा । Green moong Masala Dosa Recipe Whole moong Dosa with peanut chutney Moong dal dosa is deliciously healthy crepes prepared from moong dal and spices. This dosa is proteins and fibers rich ideal for breakfast. Your Vrat Masala Dosa With Coconut Chutney is ready to serve. Masala dosa is my my staple order in Annapoorna here at CBE.

If you find this Vrat Masala Dosa With Coconut Chutney / Vrat Dosa recipe helpful please share it to your good friends or family, thank you and good luck.