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Before you jump to Sweet and Sour Pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to sweet and sour pork recipe. You can have sweet and sour pork using 21 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Sweet and Sour Pork:
- Provide 1 09rk tenderloin
- Get 1 tablespoon chili infused olive oil
- You need For Sauce
- Provide 3/4 cup seasoned rice vinegar
- Take 1/2 cup ketcup
- Provide 1 tablespoon tamari soy sauce
- Get 1 tablespoon mirin
- Prepare 3/4 cup granulated sugar
- You need 1 tablespooncornstarch
- Get 1/4 teaspoon ground ginger
- Use 1/2 teaspoon black pepper
- Get 1/4 teaspoon red red pepper flakes
- Use For Vegetables
- Take 1 clove garlic, minced
- You need 1 jalapeño, thin sliced
- Prepare 4 sliced green onions
- Use 1/2 cup bamboo shoots
- Provide 2 medium red peppers cut in sqares
- You need 1/2 cup baby corn
- You need 1/2 .cup sliced water chestnuts
- Get 1 medium onion cut in sqares
Steps to make Sweet and Sour Pork:
- Cut pork into cubes season with salt and pepper. Or use a premarinated Asian spied as I did this time
- Heat oil in wok or large skillet. Brown pork removing as done to a plate add onions peppers, garlic, bamboo shoots, corn,pepper and red pepper flakes. Cook until crisp tender
- Combine rice vinegar, ketcuo, mirin, ginger and cornstarch in a bowl. Whisk to blend
- Add to vegetables in the skillet and bring to a boil and cook just until thickene.add pork off neat stir to combine. Plate on serving playter. Serve with rice
Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. In a medium bowl, make the batter. Beat the egg white lightly with a fork until slightly frothy, then beat in the five-spice powder, cornflour, flour and a good grinding of pepper until thick and smooth. Stir in the pork so that each piece is evenly coated, then set aside. Add the pork and stir to coat.
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