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Mike's Easy Spicy Tuna Wraps
Mike's Easy Spicy Tuna Wraps

Before you jump to Mike's Easy Spicy Tuna Wraps recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today much more popular than it used to be and rightfully so. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing a few small changes.

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As you can see, it’s easy to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to mike's easy spicy tuna wraps recipe. To cook mike's easy spicy tuna wraps you only need 15 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Mike's Easy Spicy Tuna Wraps:
  1. Use Spicy Tuna
  2. Use 4 can Quality Tuna [in water]
  3. Get 6 tbsp Siracha Chile Garlic Sauce
  4. Use 1 tbsp Garlic [fine chop]
  5. Get 1/4 tsp Cumin
  6. You need 1 tbsp Soy Sauce
  7. Take Water Chestnuts [fine chop]
  8. Use Radishes [fine chop]
  9. Provide 1 Green Onions [fine chop]
  10. Use Carrots [shred-sliced or chopped]
  11. Prepare Fresh Cilantro
  12. Use Sesame Seeds [garnish]
  13. You need Red Pepper Flakes [optional]
  14. You need Lettuce
  15. Get Lettuce Leaves [of your choosing]
Instructions to make Mike's Easy Spicy Tuna Wraps:
  1. Mix everything in the Spicy Tuna section together. Allow tuna to chill.
  2. Serve directly in lettuce leafs or serve to the side of them.
  3. Serve and garnish with additional Soy and Siracha Sauce with chopsticks to the side. Enjoy!

In my opinion, the soy sauce took some the freshness. In a small bowl, mix together the tuna, mayonnaise, soy sauce, and sriracha. Divide the tuna salad between the two wraps. Divide the vegetables between the two wraps. Combine the tuna with the sriracha, mayo and diced onion and celery.

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