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Before you jump to Apple and walnut slice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few simple changes that can start to make a positive impact to our daily eating habits.
These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, has monounsaturated fats which are basically good fats that battle the effects of bad cholesterol. It is also a great source of Vitamin E which has a lot of benefits and is also good for your skin. It may be that you already believe that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, go for organic produce that has not been sprayed with deadly chemical substances. If you can locate a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients because of storage or not being picked at the right time.
Hence, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to apple and walnut slice recipe. To make apple and walnut slice you need 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Apple and walnut slice:
- Take For the Dough:
- Get 300 g (10.5 oz) self raising flour
- Prepare 150 g (5.3 oz) icing sugar
- Provide 80 g (2.8 oz) butter
- You need 1 egg
- Provide pinch salt
- Provide 1 tsp baking powder
- Provide 3 tbsp milk
- Use For the filling:
- Use 600 g (1.3 lb) apple (peeled and grated)
- Prepare 100 g (3.5 oz) raisin
- Provide 100 g (3.5 oz) walnut (coarsely ground)
- Get 3 tbs sugar
- Take 1 tsp cinnamon
- Prepare 1 egg (beaten) to brush pastry with
- Get Icing sugar for dusting
Steps to make Apple and walnut slice:
- To make the dough, mix all ingredients in a large bowl, turn the dough out on to a floured surface and Knead it until it is nice and smooth. Divide into two, cover with clingfilm and let it rest in the fridge for 1/2 hour.
- Prepare apples: peel and grate apples add sugar, raisins and cinnamon mix well and let it rest. Line baking tray with parchment paper. Roll out your pastry to about 4-5 mm thick, sprinkle with grated walnut.
- Gently squeeze apple juice out and spread it out on top of walnut.
- Roll out the second pastry and place it on top, prick with fork and brush with beaten egg, bake for 25 minutes. Carry out a pin test, if pin comes out clean it is ready. Let it cool down before slicing. Enjoy.
It was delicious and we ate nearly half for breakfast. Another beautiful classic recipe from my Grandma's recipe book, this Walnut Slice is absolutely delicious and so simple to make. You know the recipe will be a good one when on my Grandmas handwritten recipes it has the word delicious, and this one definitely lives up to its "delicious" title, written in red pen in my Grandma's gorgeous writing. Whereas I write as if I maybe made it to. Peel the bananas and put into a bowl, then mash them to a purée with a fork.
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