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Before you jump to Chocolate walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by making a few small changes.
You can make similar changes with the oils that you use for cooking. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also terrific for your skin. Even though you may already eat a lot of fruits and vegetables, you may want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to toxic pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.
Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chocolate walnut cake recipe. You can have chocolate walnut cake using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Chocolate walnut cake:
- Provide 1 cup refined flour
- Prepare 1/2 cup powder sugar
- You need 2 tbsp Cocoa powder
- Get 1/2 cup refined oil
- Provide 1 tsp baking powder
- Get 1/2 tsp baking soda
- Provide 1 tsp vanilla essence
- Provide 1/2 cup milk
- Get 1/2 cup chopped walnuts
Instructions to make Chocolate walnut cake:
- First Preheat the oven on 180°.then take a cake tin and grease it with oil apply butter paper and keep aside.
- Sieve the flour, cocoa powder, baking powder and soda. Take a bowl add sugar and oil mix well and beat with a hand beater for 5 minutes or until it becomes fluffy. Now add all dry ingredients little by little and mix well. Add milk and make a smooth batter. Make sure there are no lumps in it. Now add chopped walnuts.
- Pour the batter into the cake tin and put some chopped walnuts over it and tap the tin for two three times. Now put the cake tin into preheated oven at 180° for 30-35 minutes. Check with a toothpick and when it comes out clean Your choco walnut cake is ready. Let it cool completely then demould and serve with tea.
This Dark Chocolate Walnut Cake is moist, dense and sweet but not too sweet. I made a few changes to the recipe…I substituted bittersweet chocolate for unsweetened, and added some cocoa powder to up the chocolate factor. I've used buttermilk and vanilla in the frosting. The original recipe calls for two layers, I like it better as one. You will want to do a grab and run with this stunningly luscious, Mama's chocolate and walnut cake.
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