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Before you jump to WaterMelon milkmaid Kulfi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a good deal more popular than before and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. While we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of minor changes can positively impact day-to-day eating habits.
If you want to see results, it is definitely not essential to drastically modify your eating habits. It’s not a bad idea if you wish to make considerable changes, but the most vital thing is to step by step switch to making healthier eating selections. In time, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to watermelon milkmaid kulfi recipe. You can have watermelon milkmaid kulfi using 3 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare WaterMelon milkmaid Kulfi:
- Take 1/2 watermelon
- Prepare 200 ml milkmaid
- Get 1/4 tsp lemon juice
Steps to make WaterMelon milkmaid Kulfi:
- First we cut melon in to pieces. Remove their seeds.
- Keep them in jiplock or airtight container.keep in freezer overnight.
- Take out of melon pieces. Grind them in mixer.
- Add milkmaid, again grind.Add some lemon juice.
- Then again keep it in airtight container, in freezer till it solid.
- Then take out of melon kulfi.
- Cut into pieces and serve.
To help you beat the heat, here's a quick and easy Watermelon Ice Lolly recipe. This recipe for Watermelon Lollies uses Nestlé MILKMAID and makes a delicious, lip-smacking dessert. These lollies taste like a sherbet yet feels like ice-cream in the mouth. One more reason why you should. Of the many varieties of kulfi, this traditional Malai Kulfi stands out with an extra rich and intense flavour and creaminess, all thanks to the slow but rewarding process of condensing full-fat milk till it gets an irresistible texture and aroma.
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