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Before you jump to Watermelon Ice Cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by implementing a few small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you probably buy a lot of food items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
As you can see, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to watermelon ice cream recipe. To cook watermelon ice cream you need 3 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Watermelon Ice Cream:
- Get 100 gm watermelon
- Use 1 spoon sugar
- Prepare 1 pinch salt
Instructions to make Watermelon Ice Cream:
- Cut watermelon and grind it. (No need to worry about seeds)
- With the help of filter remove pulp.
- Now in watermelon juice just add sugar & salt. Give a nice mix.
- Place this juice in icecream mold. And freeze it for 7-8 hours. Your ice cream is ready.
The ice cream will start to have a "soft serve" texture when it is done. This is my family's favorite way to eat it. Ice Cream Base With a hand mixer or whisk, mix milk and sugar together so that the sugar dissolves. Add cooled watermelon puree to the milk mixture. Stir in cream, vanilla, salt, and sprinkle in gelatin - make sure gelatin dissolves completely.
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