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Before you jump to Water melon halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who suffer from health problems such as hypertension, which is directly linked to poor eating habits. Although we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, merely making some small changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy daily. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to water melon halwa recipe. You can have water melon halwa using 5 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Water melon halwa:
- You need 1/2 Medium size water Melon
- Prepare 2 spoon corn flour
- Prepare 5 spoon ghee
- Provide Almond (Optional)
- Provide 1 bowl sugar
Instructions to make Water melon halwa:
- Take 1/2 of a 🍉
- Cut it into pieces blend it in a blender
- Take the mixture and pour it in a bowl add 2spoon corn flour
- Put it on a pan on medium flame on gas add 2spoon ghee it is heated in 2mins pour the mixture in the pan
- Add sugar Stir it continously for 15mins try not to make any lumps in it switch off the gas let it cool
- Decorate it with your own choice serve it in a bowl
- Your delicious water melon halwa is ready to eat enjoy
Then again peel another layer just beneath the green layer. Roughly chop the rind and add it to a grinder and make into a paste without using any water. Heat a pan and melt ghee. "Watermelon ka halwa that is tarbooj halwa is made using the rind of the watermelon. The white portion of the melon is nutritious but lacks taste so we often discard it," he wrote alongside a. Watermelon Halwa is a variant of Bombay Halwa/ Karachi Halwa but is without any artificial colours.
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