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We hope you got insight from reading it, now let’s go back to chia seed and ginger cookies recipe. You can have chia seed and ginger cookies using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Chia seed and ginger cookies:
- Prepare 250 g butter
- Provide 250 g flour
- Provide 285 g oats
- Use 3 teaspoons ground ginger
- Prepare 4 tablespoons honey
- You need 4 tablespoons maple syrup
- Get 4 teaspoons chia seeds
- You need 1/2 teaspoon salt
Instructions to make Chia seed and ginger cookies:
- First heat your oven to 170 degrees.
- Then in a bowl sift the flour and add he oats, ground ginger, chia seeds and salt. Mix well.
- Next in a saucepan melt the butter, maple syrup and honey.
- Once melted add the wet ingredients to the dry. Mix well to form biscuit dough.
- After that take a teaspoon of mixture, roll it into a bowl and put it on a baking tray. Repeat this step until all of your mixture has gone.
- Finally put in the oven for 15 minutes.
Fresh citrus, vanilla and honey are a perfect match for chia seeds. Especially when you're using a base of creamy. Chia seed cookies with chocolate and ginger. Gluten free and vegan - the perfect healthy christmas cookie. Chia Seed Wafer Cookies With Chia Seeds, Whipped Butter, Egg White, Coconut Sugar, Agave Nectar, Vanilla Extract, Flour, Salt, Baking Powder.
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