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Chinese Fried Rice
Chinese Fried Rice

Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than before and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a good impact on our daily eating habits.

If you want to see results, it is definitely not a necessity to drastically change your eating habits. Even more important than totally modifying your diet is just substituting healthy eating choices whenever you can. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

Evidently, it’s not difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to chinese fried rice recipe. To make chinese fried rice you only need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chinese Fried Rice:
  1. You need 1 lb Sage sausage
  2. Take 1/2 lb Lean hamburger
  3. Get 3 Cups water
  4. Get 1/4 cup Soy sauce
  5. Get 2 beef bouillon cubes
  6. Get 2 cup Rice (not minute rice)
  7. Use 1 can Diced water chestnuts
  8. Use 1 can bamboo shoots
  9. Prepare 3 stick Celery
  10. Take 2 Green bell peppers
  11. Take 1 each Yellow bell pepper
  12. Provide 1 each Red bell pepper
  13. Use 2 large Onion
Steps to make Chinese Fried Rice:
  1. In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
  2. Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
  3. Chop celery, bell peppers, onion in chunks
  4. Add remaining vegetables and cook till fork tender
  5. Garnish with soy sauce to taste.

The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. Remove the rice to let it cool down for half an hour before start frying. If you intend to fry it immediately, you can spread the. Then, heat a skillet or wok and add a neutral oil, like canola or corn oil, which won't distort the flavor of your dish.

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