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Whole wheat banana walnut cake
Whole wheat banana walnut cake

Before you jump to Whole wheat banana walnut cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets call for a great deal of work and will significantly change how they live and eat. In reality, though, just making some minor changes can positively impact daily eating habits.

You can get results without needing to remove foods from your diet or make huge changes immediately. It’s not a bad idea if you desire to make big changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of these foods, you will see that you’re eating more healthily than before. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to whole wheat banana walnut cake recipe. To cook whole wheat banana walnut cake you need 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Whole wheat banana walnut cake:
  1. You need 2 cups whole wheat flour (atta)
  2. Get 1 tsp baking powder
  3. Take 1/2 tsp baking soda
  4. Take 1 tsp cinnamon powder
  5. Use 1/2 tsp ginger powder
  6. Use 1/2 cup softened butter
  7. Provide 1 cup jaggery powder or 1/2 cup shakkar
  8. Use 1 egg
  9. Prepare 1 cup mashed banana (4 bananas) it should be completely ripe
  10. Get 1 tsp vanilla essence
  11. Provide 1 cup milk
  12. You need 1/4 cup walnuts
Steps to make Whole wheat banana walnut cake:
  1. In a bowl mix all the dry ingredients which should be well sifted with a strainer. (Flour, baking powder, baking soda, cinnamon, ginger powder)
  2. In another bowl mix the butter and the Jaggery powder with an egg beater until it gets fluffy. Add the egg and beat all of them together until it gets fluffy. (Time approx:15 min)
  3. Add the mashed bananas and vanilla essence and mix it well with the wet ingredients.
  4. Now add the dry ingredients to the wet ingredients and mix it well with the spatula. The batter might get stiff that's when you add the milk slowly according to the consistency.
  5. Add the walnuts and mix it for 2 mins more.
  6. Butter your pan and dust it with some flour so that the batter doesn't stick. Pour the batter and put in the oven for 40min in convection mode in 180deg.
  7. You can serve it with some milkmaid. It compliments it really well.
  8. Note- Preheat oven for 5 mins

Mix all dry ingredients flours, soda and cardamom powder in a bowl. Mash or blend bananas into smooth paste. Beat egg whites and mix it well with mashed banana, sugar, oil in a separate bowl. Mix the contents of dry ingredients bowl into wet ingredients bowl and gently fold (mix) until everything is properly mixed Baking banana cake Gently tap and shake the pan. Place the pan in the center rack if using a regular oven or otg.

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